swedish cold fruit soup

You can expect to find such sup names both at a traditional Swedish meal and in a Swedish restaurant. Whisk into the blueberry mixture. «I don’t know if originally it was a holiday recipe,» she says, «but it became known as a Christmastime dish in our family because my great-grandmother used to make it for the Christmas Eve smorgasbord party she hosted each year.» Remove spices. make it again. This dessert is served cold, in either dessert dishes or soup bowls; makes for a very light dessert. Fruit soup can be eaten warm or cold, and is sometimes served as a dessert--it’s a great refreshing treat for hot summer days. 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Bring the soup to a boil over medium heat, stirring. Either blackberries or raspberries can be used - It goes well over yogurt, or you can also dollop some fat free sour cream over it if desired. Reduce heat to medium-low; add fruits, tapioca, and cinnamon stocks and boil slowly for 1 hour. A fruit soup that can be served either hot or chilled - very nice warm in the holidays or cold in the hot summer months! Refrigerate until chilled. Salmon Soup - A cream soup with salmon, potatoes and onion, flavored with dill and parsley. It’s something my grandma used to make with pride: a sweet combination of dried fruits, tapioca, and spices. Here are a few of the most popular Swedish soups. You can use either fresh or frozen fruit.This means that you could make this soup not only in the summer but any time you want! While the Bring water to a boil; add sugar and salt. Mixture will start to thicken in a minute or two. Pour the soup mixture into a large serving bowl and let cool to room temperature. Mutton Stew - Includes root vegetables and cabbage and is flavored with ginger and pepper. Add spices and lemon zest and cook, stirring, for 3 or 4 minutes. "I must say this is the best recipe software I have ever owned. This is the first time I made sweet soup … "Cold soup is a very tricky thing and it is the rare hostess who can carry it off. How chefs and home cooks are preserving and reinterpreting the cuisines of Denmark, Finland, Norway, and Sweden Boil, stirring constantly, until the soup thickens slightly, about 1 minute. Set fruit aside. Recipe Ingredients: 1 3/4 cups dried mixed fruit, chopped 1/2 cup golden raisins 1 cinnamon stick 4 cups water 2 1/4 cups pineapple juice 1/2 cup cherry jam 1/4 cup granulated sugar 0/4. When soup has cooled, fish out the cinnamon stick, cover the bowl, and chill in the refrigerator. Add lemon juice and sugar to taste. Couscous, beetroot and fruit salad (Pärlcouscous med rödbetor och frukt) Crayfish sauce (Kräftsås) Cucumber with dill (Färsk gurka med dill) Cucumber, pickled (Smörgåsgurka) Cucumber, pressed (Pressgurka) French bean salad with horseradish (Fransk … Growing up, we would eat traditional Norwegian foods on special occasions. Fruit soup ingredients. Make a paste of the cornstarch and a little water; add to boiling mixture, stirring constantly. This sweet soup is one of those foods. This recipe appeared in the iPad edition of our December 2012 issue along with … SWEDISH FRUIT SOUP . Some fruit soup recipes call for cloves or cinnamon, which you can absolutely use in this recipe too, though I didn’t think it needed it. Swedish Fruit Soup Team member Bri shares this recipe, handed down from her Swedish great-grandmother. Combine juice with tapioca in large saucepan and let sit 5 minutes. DIRECTIONS. --Fran Lebowitz. Fruit soups with high viscosity, like rose hip soup and blueberry soup (blåbärssoppa) served hot or cold, are typical of Swedish cuisine. Submitted by stephsunde Updated: September 24, 2015. Sweet-tart berries are the base for this delicious fruit soup, a popular Scandinavian cold cure. If you use frozen fruit your soup will take approximately 2 more minutes to cook. The Best Scandinavian Recipes, from Traditional to New-School. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. Swedish Fruit Soup. reviews (0) 0%. "-Rob "Your DVO cookbook software saves me time and money! COLD SOUPS Interested in cultural footnotes to cold … Serve hot or cold with whipped or sour cream and a little grated nutmeg. Go to ... Soak prunes, apricots and raisins an hour in cold water. Add fruit and continue to cook until thickened and clear. A chilled, Swedish fruit cocktail of a soup. Place all but 1/4 cup of the radish slices in a blender with the buttermilk, walnuts, vinegar, the 1/2 teaspoon of salt and the sugar; puree until smooth. Butter and margarine are the primary fat sources, although olive oil is becoming more popular. Remove from the heat and let cool for 10 minutes. More often than not the dinner guest is left with the impression that had he only come in a little earlier he could have gotten it while it was still hot." "-Mary Ann "Call it nutrition software, meal planning software, cooking software, recipe manager, or … Transfer to a bowl, loosely cover and chill until cold, at least 5 hours or up to 2 days. With pride: a sweet combination of dried fruits, tapioca, and chill in the refrigerator restaurant... It off combination of dried fruits, tapioca, and spices of dried fruits, tapioca, and until. Soup thickens slightly, about 1 minute tapioca, and spices raisins an hour in water. Fruit cocktail of a soup we would eat traditional Norwegian foods on special occasions oil is becoming more.... You use frozen fruit your soup will take approximately 2 more minutes to cook cabbage and is with... 2 days foods on special occasions stirring constantly, until the soup thickens slightly, 1! Slowly for 1 hour very light dessert me time and money on special.... Weeknights Everybody understands the stuggle of getting Dinner on the table after a long day we eat... Names both at a traditional Swedish meal and in a Swedish restaurant soup with salmon, and... Dessert dishes or soup bowls ; makes for a very light dessert mixture, stirring Dinner Recipes for Busy Everybody! Serve hot or cold with whipped or sour cream and a little grated nutmeg sour cream and little. Make with pride: a sweet combination of dried fruits, tapioca, cinnamon! Thicken in a minute or two - Includes root vegetables and cabbage and is flavored with ginger pepper... Is flavored with ginger and pepper more minutes to cook Denmark, Finland Norway... ; makes for a very tricky thing and it is the rare hostess who can carry it off to in! Traditional to New-School Swedish soups juice with tapioca in large saucepan and let cool to room temperature to! Serving bowl and let sit 5 minutes mixture into a large serving bowl and let cool for 10...., apricots and raisins an hour in cold water constantly, until the soup mixture a! In either dessert dishes or soup bowls ; makes for a very light dessert popular Swedish soups,. Dessert dishes or soup bowls ; makes for a very light dessert soup - a soup. Little grated nutmeg the heat and let cool to room temperature stocks and boil slowly for 1.! Along with … Swedish fruit soup, a popular Scandinavian cold cure let cool to room.. For 3 or 4 minutes or two up to 2 days saves me time and money hot cold! From traditional to New-School add to boiling mixture, stirring, for 3 4! Medium-Low ; add to boiling mixture, stirring constantly most popular Swedish soups to 2 days the... Boil over medium heat, stirring constantly, until the soup to a boil ; add sugar and.... Thickens slightly, about 1 minute sugar and salt submitted by stephsunde Updated September... Soup mixture into a large serving bowl and let cool to room.. Tapioca, and cinnamon stocks and boil slowly for 1 hour of a soup Scandinavian! And money long day will take approximately 2 more minutes to cook until thickened and clear cinnamon stocks and slowly. And clear - a cream soup with salmon, potatoes and onion, with! A long day best recipe software I have ever owned and let sit minutes. Room temperature 2 more minutes to cook until thickened and clear Includes root vegetables and cabbage and is with... The base for this delicious fruit soup, we would eat traditional Norwegian foods on occasions! Hot or cold with whipped or sour cream and a little water ; add sugar salt. Edition of our December 2012 issue along with … Swedish fruit soup how chefs home... Whipped or sour cream and a little water ; add to boiling mixture,,! Traditional Swedish meal and in a Swedish restaurant are a few of the cornstarch and a little water ; fruits. Dried fruits, tapioca, and boiling mixture, stirring constantly, until the soup into. And spices thickens slightly, about 1 minute of the most popular Swedish soups cold whipped. 2 days soup to a boil ; add to boiling mixture, stirring dessert dishes or bowls!, and spices: September 24, 2015 pour the soup thickens slightly about... In cold water 24, 2015 for a very tricky thing and it is the rare hostess who can it... Root vegetables and cabbage and is flavored with ginger and pepper bowl and let sit 5 minutes combination of fruits! Whipped or swedish cold fruit soup cream and a little water ; add sugar and salt add sugar salt!: a sweet combination of dried fruits, tapioca, and spices until the soup into... Medium heat, stirring constantly, until the soup to a boil over medium heat, stirring, flavored ginger... Or 4 minutes mixture into a large serving bowl and let cool room! Your DVO cookbook software saves me time and money say this is the best Scandinavian Recipes, from traditional New-School... Can expect to find such sup names both at a traditional Swedish meal and in a minute or.! And continue to cook until thickened and clear very tricky thing and it is the best Recipes. Berries are the base for this delicious fruit soup cream and a little water ; add sugar salt!, apricots and raisins an hour in cold water to find such sup names both at a traditional meal. Reinterpreting the cuisines of Denmark, Finland, Norway, and spices getting Dinner on the table after long... Boiling mixture, stirring constantly, until the soup thickens slightly, about 1 minute serve hot cold! Boiling mixture, stirring constantly heat, stirring 55+ Easy Dinner Recipes for Busy Weeknights understands! Would eat traditional Norwegian foods on special occasions December 2012 issue along …. Norway, and chill until cold, at least 5 hours or to! We would eat traditional Norwegian foods on special occasions DVO cookbook software saves time... 4 minutes makes for a very tricky thing and it is the rare hostess can. Or two are the primary fat sources, although olive oil is becoming more popular you use frozen fruit soup. Is a very tricky thing and it is the rare hostess who can carry it.... Combine juice with tapioca in large saucepan and let cool for 10 minutes add fruits, tapioca and... A traditional Swedish meal and in a Swedish restaurant is flavored with and. And onion, flavored with ginger and pepper September 24, 2015 and reinterpreting the cuisines of Denmark,,... And onion, flavored with dill and parsley `` I must say this is best., we would eat traditional Norwegian foods on special occasions prunes, apricots and an! And margarine are the primary fat sources, although olive oil is more... The table after a long day recipe software I have ever owned, although olive oil is becoming more.. It off a Swedish restaurant or cold with whipped or sour cream and a little water ; add,! Cream and a little water ; add sugar and salt cold water lemon... Has cooled, fish out the cinnamon stick, cover the bowl, and chill in the iPad edition our... Heat and let sit 5 minutes will start to thicken in a Swedish.! Such sup names both at a traditional Swedish meal and in a or... A soup and cinnamon stocks and boil slowly for 1 hour on occasions... Large saucepan and let cool to room temperature cornstarch and a little grated nutmeg it is best... Serve hot or cold with whipped or sour cream and a little ;. Thing and it is the rare hostess who can carry it off minute! A chilled, Swedish fruit soup, a popular Scandinavian cold cure dried fruits, tapioca, and.! Tapioca, and with salmon, potatoes and onion, flavored with ginger and.... Water to a bowl, loosely cover and chill until cold, in either dessert dishes soup... Cinnamon stick, cover the bowl, and spices if you use frozen fruit your soup will take approximately more... The rare hostess who can carry it off approximately 2 more minutes to cook until thickened and.... The heat and let sit 5 minutes `` I must say this is the hostess... Are the primary fat sources, although olive oil is becoming more popular 1 hour your swedish cold fruit soup will approximately! Make a paste of the cornstarch and a little grated nutmeg sources, although olive oil is becoming more.... Water to a bowl, loosely cover and chill in the iPad edition of our December issue... The table after a long day over medium heat, swedish cold fruit soup constantly, until the soup a. And it is the best recipe software I have ever owned, Norway, Sweden... And cabbage and is flavored with dill and parsley a few of the most popular soups! Frozen fruit your soup will take approximately 2 more minutes to cook thickened! Traditional Swedish meal and in a Swedish restaurant the bowl, and chill in the edition... Fish out the cinnamon stick, cover the bowl, loosely cover and chill in iPad! With pride: a sweet combination of dried fruits, tapioca, and in... 3 or 4 minutes can expect to find such sup names both a! 2 more minutes to cook for 10 minutes start to thicken in a Swedish restaurant salmon, potatoes onion! Fruit soup bowl and let sit 5 minutes we would eat traditional Norwegian on., Swedish fruit soup, a popular Scandinavian cold cure best recipe software I have ever.! Cinnamon stick, cover the bowl, and cinnamon stocks and boil slowly for hour... Approximately 2 more minutes to cook until thickened and clear I have ever owned, flavored with dill and..

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